Export Grade · Gujarat, India
Dehydrated White Onion Minced
Dehydrated White Onion Minced is a fine 1–3 mm cut that blends smoothly into dips, dressings and sauces. Made from fresh white onions and dried without additives, it delivers a clean, mild onion taste and even distribution in every batch.
Lab report & phytosanitary certificate with every shipment
Quality & applications
Product Highlights & Uses
Trusted by food processors, seasoning houses, food service and retail brands worldwide.
- PremiumQuality Onion
- 6%Moisture Max
- 24 moShelf Life
- GujaratFarm Sourced
- Full onion flavour with no cutting, peeling or tears
- Long shelf life at ambient temperature
- Consistent taste and size from batch to batch
- Up to 8–9× lighter than fresh onion, cutting freight cost
- No preservatives, colours or additives
- Ketchups, dips and dressings
- Marinades and seasoning pastes
- Soups and sauces
- Processed meat and fish products
- Snack and bakery fillings
Why BWEXIM
Why Choose Our Dehydrated White Onion Minced
Carefully sourced, hygienically processed and export-ready, with full documentation on every shipment.
Sourced from Gujarat Onion Belt
Fresh onions procured at harvest from farms in India’s leading dehydration region.
Hot-Air Dried at Low Temperature
Controlled drying keeps pungency, aroma and colour.
Sorted, Sieved & Metal-Detected
Optical sorting and magnets remove skins, roots and foreign matter.
Lab-Tested Every Lot
Moisture, ash and microbiology checked before packing.
Technical datasheet
Export Specification Sheet
Values below are typical export standards; a lot-specific lab report comes with every shipment.
- 1–3 mmSize / mesh
- 6%maxMoisture
- Grade AExport quality
- 1 FCLMOQ · 14–15 MT
Product & quality
- Botanical name
- Allium cepa
- Common name
- Dehydrated onion
- Origin
- Gujarat, India
- Form
- Minced
- Size / mesh
- 1–3 mm
- Colour / appearance
- Creamy white to off-white
- Moisture
- 6% max
- Total ash
- 5% max
- Acid-insoluble ash
- 0.5% max
- Foreign matter
- Nil
- Additives
- None — 100% onion
- Rehydration
- 5–10 min in warm water
- Grade
- A · Export
Commercial & logistics
- HS code
- 0712.20
- Packing
- 14 / 20 / 25 kg cartons, double LDPE liner
- Custom packing
- Available on request
- Container load
- ~14–15 MT / 20′ FCL
- MOQ
- 1 FCL
- Incoterms
- FOB Mundra · CIF on request
- Loading port
- Mundra / Pipavav, Gujarat
- Lead time
- 10–15 working days
- Shelf life
- 24 months (cool, dry)
- Storage
- Below 25°C, RH under 65%
- Documents
- Invoice, packing list, lab report, phytosanitary certificate
Supported certifications & compliance
- APEDA
- FSSAI
- HACCP
- ISO 22000
- Phytosanitary
- Halal / Kosher (on request)
Supply Availability
Dehydrated onion ships year-round from stock. The new crop is processed from February to May, the best time to lock in annual contracts.
- Peak
- Transition
- Off-peak
- JanBooking
- FebNew Crop
- MarNew Crop
- AprNew Crop
- MayProcessing
- JunStock
- JulStock
- AugStock
- SepStock
- OctStock
- NovStock
- DecBooking
